Margaret Ngeci Githiri

Margaret Ngeci Githiri MSc.Hospitality Management

Assistant Lecturer,

Faculty of Environment and Resource Development

Department of Natural Resources

Egerton University

P. O. Box 536, 20115 Egerton, Kenya

Mobile: +254-723 868 248

Email: This e-mail address is being protected from spambots. You need JavaScript enabled to view it

EDUCATION

2008

MSC. Hospitality and Tourism Management

Kenyatta University, Kenya

2002

HND, Catering and Accomodation Management

Kenya Polytechnic University College, Kenya

FIELD OF SPECIALIZATION

Hospitality Management

WORK EXPERIENCE

1997 -1999

Part-time Kenya Hotel institute Nakuru

Sep.2011- March 2012

Part-time lecturer, Kenyatta University

RECENT SELECTED PUBLICATIONS

1.

Githiri, MN, Okemo, P and Kiminywe, J (2014). Escherichia coli and Staphylococcus aureus contamination on ready to eat chicken at a hospital in Kenya. Asian Academic Research Journal Of Multidisciplinary. Volume: 1, Issue:22,  June 2014, ISSN: 2319- 2801

2.

Githiri, MN. Kiminywe, J and Okemo, P (2013). Knowledge in Food hygiene and hygienic  differ in food handlers at a hospital in Nairobi, Kenya. African Journal of food science  and technology. Vol 4 (1) pp 19- 24.

3.

Githiri, MN, Okemo, P and Kiminywe, J (2009). Hygienic practices and Occurrence of  Coliform and Staphylococcus on food at a public hospital in Kenya. Journal of Applied  Biosciences Vol. 27 : 1727 – 1731.

RESEARCH INTERESTS

Hospitality